Jalapeno Garlic
This powerhouse of the Hot & Bottled brand has been praised as "the best hot sauce I've ever had." Born from a challenge to create something unique, Jalapeno Garlic highlights my passion for fermenting peppers. With an abundance of red jalapenos in my garden, I decided to put them to good use. The peppers and garlic are smoked at high heat to impart a light smoky and roasted flavor, then fermented for thirty days before blending and bottling. Jalapeno Garlic is perfect as an everyday hot sauce, enhancing the flavor of all your meals.
This powerhouse of the Hot & Bottled brand has been praised as "the best hot sauce I've ever had." Born from a challenge to create something unique, Jalapeno Garlic highlights my passion for fermenting peppers. With an abundance of red jalapenos in my garden, I decided to put them to good use. The peppers and garlic are smoked at high heat to impart a light smoky and roasted flavor, then fermented for thirty days before blending and bottling. Jalapeno Garlic is perfect as an everyday hot sauce, enhancing the flavor of all your meals.
This powerhouse of the Hot & Bottled brand has been praised as "the best hot sauce I've ever had." Born from a challenge to create something unique, Jalapeno Garlic highlights my passion for fermenting peppers. With an abundance of red jalapenos in my garden, I decided to put them to good use. The peppers and garlic are smoked at high heat to impart a light smoky and roasted flavor, then fermented for thirty days before blending and bottling. Jalapeno Garlic is perfect as an everyday hot sauce, enhancing the flavor of all your meals.